Summer party – a fun time with friends, sharing funny stories and tasting delicious food. And there is no need to prepare in advance.
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You can organize everything spontaneously – stop by “Norfa”, choose pickled meat products, call your friends on the way, and by the time you get home – everything is ready, guests are already waiting.
You haven’t tasted all the shashliks yet
You won’t go wrong if you choose pickled shashliks. First of all, because you will find a large assortment at “Norfa” – you definitely haven’t tasted everything yet. Also, everyone loves shashliks, so you will hit the mark – the whole company will eat and praise them.
“Norfa’s” chief butcher Dainius Bartošius advises trying this season’s new product – juicy and tender pork shashliks marinated with mayonnaise, oil, and garden herbs. Natural ingredients are at the peak of modern nutrition – it’s simply intoxicating when you recognize the taste and aroma of herbs as if grown by grandma in the countryside: basil, parsley, or marjoram.
Lithuanian herbs are complemented by Caucasian ones, used to marinate the “Armenian” shashlik. According to D. Bartošius, this is a traditional Armenian spice mix dominated by coriander, which gives the meat a particularly good flavor.
If you are loyal to Lithuanian tradition, choose the pork “Rustic” shashlik with garlic, onions, pepper, and salt. You will also like pork neck shashliks marinated with garlic and pepper.
Don’t pass by without noticing other new products this season. “Rivona’s” technologist Daiva Vaišvilienė says one of the most popular choices is the chicken “Family” shashlik made from thigh meat: “You will cook the chicken quickly and easily. The good taste of these shashliks is given by natural marinade ingredients – tomatoes, onions, garlic, and herbs.”
And that’s not the entire “Rivona” assortment with natural herbs: pork neck shashliks “Greens” are prepared with a marinade of thyme, basil, dashis, parsley, marjoram, and oregano.
Tradition lovers will like “Laužas” pork shashliks with onions, bay leaves, and pepper.
And if you are looking for an exceptional taste, choose neck shashliks with the “Spicy” marinade, which contains secret ingredients – orange and apple juices, papaya extract.
Even more interesting flavors – caramel, smoke, and tomato – unfold in pork shashliks with “Maple BBQ” marinade, smoked chipotle peppers, and cream in the “Cream and chipotle” marinade.
Crispy and sticky – never boring wings
Appetizingly roasted, crispy and at the same time sticky soft chicken wings are sinfully delicious. So delicious that you eat and can’t stop, so it’s better when shared by a larger group – after all, you don’t want to overeat one dish when others are still waiting on the table.
The variety of wing flavors will satisfy even the most discerning gourmets. If you want to feel a bit of spiciness on the tip of your tongue, you will like wings with the “Mexican” marinade. According to D. Vaišvilienė, you will taste fiery chili, onion, and garlic flavors while eating.
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Especially piquant chicken wings with the “Morocco” marinade, which contains incredible ingredients – fresh plums and fragrant cinnamon.
More traditional, balanced for a universal taste – “Family” wings with natural spices, dried onions, garlic, and herbs.
“Norfa’s” assortment is constantly supplemented with marinated wings “Maple flavor”, “Black garlic bbq”, “Pfefferico” – choose and grill.
At the top of the charts – ribs
Ribs are not eaten one by one because they are too tasty and quickly disappear right from the grill. Each juicy and tender bone is gnawed because the meat next to it is the tastiest. It is truly a dish of exceptional flavor, very popular among grill lovers.
The new “Rivona” product – marinated pork ribs “BBQ Family” are sold in a convenient vacuum package, two strips of pork ribs – enough to taste for the whole company.
D. Vaišvilienė praises this product: “The taste is especially expressive because the marinade uses tomato powder, dried garlic, spices, citrus fruit fibers, and various aromatic herbs.”
Simple but not poor – sizzling sausages
Sausages are probably the fastest grilled dish prepared without any compromise on quality. The sausage family this year was supplemented by “Rivona” novelties: grilled chicken sausages “Italian flavor” and “Caramelized onion flavor”.
Don’t forget the time-tested assortment: grilled chicken sausages “Pfefferico”, “Maple bbq” marinades, and “Chicken”.
Fresh pork sausages “Traditional” with pepper and garlic, as well as mixed meat from pork and beef “Rustic”, are prepared in “Norfa” store butcheries. “All ingredients are natural – aromatic herbs, pepper, and garlic, using pig or sheep intestines,” says D. Bartošius.
“Spicy” sausages are stuffed into thin sheep intestines.
Butchery – closer to the stores
At “Norfa” you will always find fresh and quality pork, beef, and chicken – the quality is impeccable. The fact that buyers appreciate the quality of “Norfa” meat is shown by the queues of people lined up at the weighed meat section.
Fresh meat is prepared according to trade needs, delivered daily from UAB “Rivona” meat workshop to store butcheries. Meat is cut and ground several times a day, so it is always fresh in the display cases.
What will you eat today? Sausages, shashliks, wings, or ribs – you will definitely choose something. Enjoy a delicious grilled dinner!
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