One of the largest US newspapers, The New York Times, caused outrage among Lithuanians. Journalists of the famous publication described a legendary Lithuanian dish but attributed it to the Poles…
On July 14th, Cucumber Day is celebrated – and this year it can once again become an opportunity to rediscover one of the cheapest summer delicacies. Sometimes just one unexpected ingredient is enough for such a…
Chef Laurynas Valutis, who grew up in the village of Vainutas (Šilutė district), cannot imagine himself without seasonal work. Having started in his teenage years, he sold ice cream in Šventoji for ten years,…
„Norfa“ senior butcher Dainius Bartošius discusses the differences between beef cuts, the most popular beef steaks, how to cook the perfect steak, and how to avoid mistakes. Read more The driver was most afraid that the police would ask to lift the engine hood: that’s exactly what happened “The beef tenderloin is the softest part,…
Remember a fun childhood memory – after blueberry picking, comparing whose tongue is bluer? We never got tired of eating blueberries with milk and sugar, or dumplings stuffed with them…
In the midst of the pandemic, when many restaurants closed their doors, Agnė Beigerytė decided to do the opposite – to create a place where time slows down. However, the dream is for a while…
When it comes to the health benefits of beets, their role in regulating blood pressure is most often emphasized, but their effect on the brain is no less interesting.
Balanced, nutritious breakfast is important for several reasons, including reducing the risk of diseases.
It seems incredible, but this cake requires neither complex techniques nor a long list of ingredients. Just a few products, one bowl, and a few minutes of work are enough – and in the oven…
It happens to many that they suddenly start craving herring, chips, or other salty products. Most often, we attribute this to habit. However, specialists say that in some cases…