Roberto’s recipe that impressed the whole family: fluffy as a cloud coconut cake
This simple and delicious coconut cake is shared with us by reader Roberta. Soft, fluffy, and pleasantly scented with coconut – a perfect choice with coffee or tea.
Maisto gaminimas
Read More
Fig season: what is the difference between sweet Turkish and spiny cactus fig? Delicious recipes!
The end of summer and the beginning of autumn is a special time for fig lovers. It is precisely now that ripe, sweet Turkish figs and bright, exotically looking… reach the marketplaces.
Don’t pour out the pickle brine: 6 unexpected ideas on how to use it in the kitchen
A spicy marinade from a jar of pickles can become an unexpected kitchen helper – it is perfect for salads, sauces, and quick vegetable marinating, reports Focus.
Laima revealed her signature recipe: marinated tomatoes that you can prepare very easily
Reader Laima shared a simple recipe for preparing mild-flavored marinated tomatoes. This recipe does not require many ingredients, and the tomatoes are prepared quite easily.
In the square during Assumption Day, huge pots of stews were boiling: the winners shared their secret recipe
The map for Žolinė gathered guests on Gintarai Hillfort, where stew cooks traditionally competed. This year, 14 pots were bubbling, and the cooks competed to see whose stew was the tastiest….
Plums – not just for compote: try unexpected combinations with meat or potatoes
In Lithuania, plums are commonly eaten fresh, used to make jams or compotes, and baked into pies, but in other countries’ cuisines, their use is much more varied.
Cucumbers with hot pepper for winter: Rita’s recipe you won’t be able to resist
If you want to prepare spicier cucumbers for the winter, reader Rita’s recipe offers a simple way to make them with hot pepper powder. The recipe requires just a few…
Pickled cucumber recipes: you haven’t tried these before!
In August, the Lithuanian cucumber season reaches its peak. However, this year it is not necessary to repeat the same recipe – when pickling cucumbers, you can experiment more boldly with spices and…
Lemon chicken: fresh and rich flavor from the grill
The secret of this dish is marinating for 12–16 hours in a mixture of citrus juices, ginger, and ginger pepper. The result is incredibly tender and aromatic chicken…
The perfect Nida seasoning for grilled dishes: how to make kefir dressing for salads
In summer, when we eat fresh garden salads with a full mouth, I suggest trying a very refreshing kefir dressing. I usually choose salads seasoned this way when preparing grilled dishes,…