Don’t waste time wondering what to grill – everything has been thought of and done for you. All that’s left is to enjoy quality time with the whole family. Professional UAB “Rivona” meat technologists have specially prepared the mild-flavored “Family” line for grilling. Taste and enjoy!
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Mild-flavored chicken shashlik
Introducing summer treats, “Rivona” technologist Daiva Vaišvilienė says that when creating this season’s assortment, they selected flavors and meat types that would suit the whole family. “After all, sometimes it’s difficult to reconcile the eating habits of children and adults, but I think we succeeded perfectly. Buyers have come to love the “Family line” marinated meat products, and that is the best evaluation of our work,” says the technologist.
One of the most popular choices is boneless chicken “Family” shashlik. Grill lovers especially like chicken because it is easy to cook, and the kebabs are always juicy and tender. Both children and adults love chicken, and it is also a very nutritious meat that older family members can safely enjoy.
Introducing this product, D. Vaišvilienė says that “Family” boneless shashliks are marinated with natural spices, using tomato powder, dried onions, garlic, and herbs. “Buyers appreciate natural ingredients,” the technologist asserts.
“Family” shashliks are prepared from chicken thigh meat, which remains juicy and easy to chew when cooked. The shashliks are sold in convenient packaging up to 1kg in weight.
Sausages for the whole family
Cooked chicken grilling sausages “Family” have even more tenderness and juiciness. According to D. Vaišvilienė, sausages have become one of the most popular choices among grill enthusiasts. And this should not be surprising, as sausages are versatile – they can be quickly and easily cooked both at home in a pan and outdoors on the grill.
“Mild-flavored sausages have a perfect texture, are easy to chew, and their pleasant taste is balanced to appeal to the whole family – both the youngest and the oldest,” says the technologist.
Chicken sausages “Family” are of the highest quality, thus characterized by impeccable quality.
Tender wings disappear from the table in an instant
Add even more variety to your outdoor picnic. There will always be chicken wing lovers – true fans simply adore this part of the meat, when they can deliciously browned wing with their hands and suck every soft bone. You won’t even have time to cook, as eaters will gather around and immediately grab the crispy, still warm wings.
The technologist emphasizes the product’s naturalness and good taste. The marinated middle part of chicken wings “For the Family” is prepared with natural spices, dried onions, garlic, and herbs.
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You can purchase “Family” wings in the “Norfa” weighed meat products section, as much as there will be eaters, or it is convenient to buy a larger quantity in pre-packaged form.
Season’s novelty – American tradition ribs
It can be said that grilled ribs – a part of traditional American barbecue culture – have also established themselves in the Lithuanian grill assortment. Recognizing the popularity of this meat cut, “Rivona” has prepared this year’s novelty – “BBQ Family” marinated pork ribs.
D. Vaišvilienė emphasizes that the taste of the ribs is particularly expressive, as the marinade uses tomato powder, dried garlic, spices, citrus fibers, and various herbs.
“BBQ Family” ribs are sold in convenient vacuum packaging, with two strips of pork ribs.
Don’t forget the freshness and quality of the meat
Demanding buyers want to taste new flavors, so “Rivona’s” grill product assortment is updated every season. According to D. Vaišvilienė, not only new recipes are created, but the latest nutritional trends are also taken into account – more attention is paid to healthier and more natural marinade ingredients.
“Rivona’s” meat processing plant equipment is also being updated, and a modern marinating and packaging line is in operation.
Meat quality is also particularly important – marinated products are prepared according to sales demand and immediately delivered to “Norfa” chain stores, so buyers always find fresh products.
In “Rivona’s” modern slaughterhouse, up to 20 thousand pigs are slaughtered per month, which are brought from Lithuanian livestock farms. Carcasses are quickly cooled and distributed to “Norfa” stores. After modernization works, the slaughterhouse’s capacity increased, and up to 20 thousand pigs are slaughtered per month.
Four years ago, when the poultry processing plant started operating in “Rivona”, about 150 tons of various chicken products are produced per month.
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