Not just jam: plums in honey – a true autumn treat
Plum season is a great time not only to make jams or bake pies. If you want to try something more interesting, it’s worth making plums in honey. Sweet honey, a light plum tartness, and…
Kulinarija
Read More
Put everything on one tray: Greek chicken will become the dinner favorite
When you want a hearty dinner but don’t want to spend half the evening in the kitchen, dishes that only require one baking tray come to the rescue. This Greek chicken with potatoes is exactly that:…
Turkish Stuffed Eggplants: A Dish That Reveals the Incredible Flavor of This Vegetable
Turkish dish „Imam bayildi“ literally means „the imam fainted“. The exact reason is not known, but it is truly almost miraculous that eggplants, which consist of more than…
Turkey-stuffed pumpkin – all the flavors of autumn in one dish
Turkey stuffed pumpkin – this is a true “autumn on a plate.” Turkey with apples, cranberries, and dried thyme, stuffed into a sweet pumpkin, creates an irresistible…
What do professionals Jamie Oliver, Gordon Ramsay, and Martha Stewart make from mushrooms?
Now is the peak mushroom season, so it’s time to grab baskets, head to the forest, and bring the catch straight to the kitchen. Chanterelles, porcini, and other forest mushrooms can now become…
Simple roasted pumpkin soup with feta and almonds: believe me, you’ll want to make it again
On a cool evening, nothing provides as much coziness as a bowl of warm soup. This simple roasted pumpkin soup is one of those you always want to come back to every autumn. In the oven…
From fiasco in the first championship to TOP 10 in Europe: Lithuanians entered the European barbecue elite
5 years ago, Lithuanians went to the first barbecue championship in Estonia after watching just a few YouTube videos and confidently determined to “show the world how to…
Why do crepes tear? Here’s what you might not have known
It seems simple – flour, milk, eggs, a pan, and that’s it. But for some reason, the pancakes tear, stick, come out too thick, or resemble rubber. Sound familiar? Good news…
In the heat of summer: make delicious zucchini rolls with meat filling
When these small rolls are taken out of the oven, the house fills with the scent of holidays and long evenings outdoors. A perfect opportunity to remember the most beautiful moments around the table. The recipe…
As summer ends: salad with burrata and wild garlic pesto will surprise even those who have tried everything
These summery salads are truly special. Aromatic cherry tomatoes, red onions, and capers form the delicious base of a light summer dish. Instead of the classic…