Crispy zucchini flowers, coated in a mixture of parmesan, breadcrumbs, and spices, baked in the oven until nicely browned. Served with homemade creamy zucchini sauce. This is…
Right now, recipes that bring as much freshness as possible to the plate are desired. This pizza is a pleasant little surprise: thin zucchini strips here go perfectly with sweet and sour blackberries…
Plum dumplings like at grandma’s The plum season usually lasts from August to October, so this dish is tastiest during that time. The fruits are fresh, juicy, and aromatic, and their sweet and sour taste is especially suitable for the soft dumpling dough. Read more A person was killed in the Hormuz Strait during a…
Semolina porridge seems like one of the simplest breakfast dishes, but just a few mistakes are enough for lumps to appear in the pot instead of a smooth, creamy porridge. And sometimes the opposite happens…
Pasta with pumpkin – a simple dish perfect for everyday, especially suitable for a quick dinner after work or cozy family lunches. Spaghetti, penne, rigatoni,…
If zucchinis and pumpkins brought from the garden or gifted by neighbors are also languishing in your home, it’s the perfect time to bring them to the kitchen and make delicious autumn dishes.
Who said that blackberries are only good for desserts? The berries also go perfectly in fresh salads. There are still plenty of various berries and fruits available right now, which are worth combining with more savory,…
Turkish dish „Imam bayildi“ literally means „the imam fainted“. The exact reason is not known, but it is truly almost miraculous that eggplants, which consist of more than…
Turkey stuffed pumpkin – this is a true “autumn on a plate.” Turkey with apples, cranberries, and dried thyme, stuffed into a sweet pumpkin, creates an irresistible…
Tuna and chickpeas provide a lot of protein, while tomatoes, onions, and basil add freshness. This is a healthy and filling combination for lunch. The recipe is offered by LECKER.
