If there is a month when it is worth visiting the fruit and vegetable section more often, it is August. At this time, many seasonal goods grown in Lithuania reach their harvest peak, and the shelves…
The weekend is coming, and you still don’t know what to grill? Don’t worry, go to the store and choose – such a variety of assortment, different flavored marinated mea…
Outdoor kitchen is increasingly becoming a natural extension of the home – not only is food prepared and eaten there, but time is also spent with loved ones. Creating such a space does not require large…
Turkey kebab – a great choice for those looking for a lighter, yet equally delicious alternative to traditional kebab.
In just two months, the restaurant born in Utena has already earned the recognition of locals and tourists. Located in a unique spot, next to the lake, the restaurant offers Lithuanian cuisine, and…
A good marinade can transform even the simplest piece of meat – giving it more aroma, tenderness, and a distinctive flavor. This shashlik recipe stands out with its balanced…
Spicy chicken breast – a versatile choice, suitable for both a quick dinner and weekend treats. This recipe can be adapted according to your mood and…
Although not only meat, but also various vegetables, are increasingly grilled, Lithuanians still rarely venture into fruits. A survey of loyal “Iki” customers revealed that most often…
Each of us likes different tastes – one wants it to burn in their mouth, another sheds tears even from a small speck of pepper, a third seeks subtle tenderness, and a fourth says,…
The magical number “7” on your grill table: conjure up unexpected, new, exotic flavors, combine mild and spicy, sweet and smoky, with hints of herbs and forest. Not only…